We are looking for an enthusiastic and outgoing individual to join our team working 3 days per week within the catering team.
Your weekends will generally be spent in our kitchen working alongside our full time Cooks, and there will also be shifts where you will work on our coffee bar too.
Our food is cooked to order and therefore you must be able to work under pressure and enjoy working in a fast paced environment. Good communication and organisational skills are essential.
An up-to-date Food Hygiene qualification is desirable, but this can be obtained upon appointment to the role. Experience of cash and card payment handling, and coffee bar would prove useful.
Full training will be given to the right candidate, and we have a structured training plan in place which you will follow.
Flexibility is essential, and additional hours are expected during busy times.